Our 2025 Vendors

Locally raised pork, dry cured salami, pulled pork, chicken, turkey, low sugar jam, lard soap, veggies.

Fresh local vegetables, culinary and tea herbs; wildflower and herb wreaths, catnip, wool dryer balls, raw sheep's wool for spinning and crafts

Naturally fermented in Belfast, Maine — kimchi, Asian pickles, Asian spices, prepared Asian foods, and kitchenware.

Cool- and warm-season heirloom vegetable, herb, & flower seedlings, plus produce sustainably grown on a Certified Conservation Landscape in Union. Nanimal Farm also offers handmade jewelry, block prints, and paper & fabric art.

Sarah and Cory McMillan provide our market with delicious pizzas, bowls, and wraps.

Sourdough loaves, focaccia, English muffins, baguettes, biscuits, croutons, and more!

Honey Petal Plants is a nursery in Brooks that specializes in native, woodland, and rock garden plants. She also offers seasonal bouquets with a perennial focus.

Wild Edge is a ecologically-minded family farm in Troy, Maine, specializing in vegetables and cut flowers.

Wild Edge will join us every other Friday starting June 6th!

Barters Island is an eco-friendly honey bee farm in Boothbay who loves their bees! They offer raw honey, creamed honey, and bee products.

Using wild blueberries from 20 family farms in Appleton, Hope, and Blue Hill, Bluet creates 100% pure wild blueberry wine that is bubbly, low in alcohol and juicy but not sweet. We pay our growers fairly and see a future where Maine wild blueberry wine is known nationwide. 

TK

Uniquely created one of a kind hand dyed garments for the entire family that are either tie-dyed, ice-dyed, snow-dyed or hand painted. Onesies, shirts, tank tops, dresses and more! 

Instagram: Midnights_Rainbow Facebook:  Midnights Rainbow

Mimi’s Little Loveys offers handcrafted gifts from Maine — baby bibs, blankets, burp cloths, teethers, table napkins, placemats, runners, and handknitted sweaters for babies and adults.

We are excited to welcome guest vendor Nova Boyer, age 11, in June. This year Nova placed 30th in the country for slalom and giant slalom at the USA Snowboard and Freeski Association Nationals, in only her 2nd year of competing! Her sales of lemon-balm mint lemonade and eggshell seedling cups will help fund her gear for next season.

Brulee Bike brings classic and unique flavors of creme brulee to Southern Maine, featuring seasonal fruits and local products. This mother-daughter team is based in Portland.